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genuine italian


DITTA caffè was established in 1932 as a small coffee-roasting company which over a half
century has become a modern industrial complex. In the last years, while the rigorous
selection of the product and meticulous care in all phases have remained the same,
advanced technological methods for product quality standard controls have been developed.
We strongly believe that the small details make the big difference in product and DITTA achieve it by maximizing the combination of tradition and technology
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The need to reach high performances and process integration, together with high quality standards, has driven DITTA caffe to equip itself with the most advanced manufacturing and packaging systems. This is a basic choice for DITTA caffe who wants to keep its technical know-how, even taking advantage of automation and technological innovation.


Despite the introduction of innovative technologies, which encourage the integration of different productive activities (supply chain management) and the systematic process control (total quality management), DITTA caffeaffè has carried out some organizational solutions inorder to support these changes. Thanks to its seventy-year business experience DITTA caffe has succeeded with men and means in forming an organization able to ensure a constant and accurate service and meet customers' requirements promptly with a high quality product in order to spread Italian espresso art and culture all over the world.



We are firmly convinced that quality of our products is the main value. For this reason DITTA
caffe takes care of all manufacturing phases. Upon its arrival at the plant, green coffee is
weighed and stored into silos with a previous sampling for testing its quality. A careful
mechanical cleaning of possible light impurities follows.
The factory is equipped with the most updated roasting machinery, which enables an
automatic process control. Once the basic processing parameters have been set, a series of
automatic controls follows, together with the elaboration of reports and roasting curves that
greatly improve quality and control of the final product. This system is integrated by the most
modern packaging machines, ensuring, as well, a standard controlled process.